Your menu is your primary means of representation. It should express exactly who you are. It also should create enough of an impression so that it stays with your client long after the waiter or waitress walks off with it. In addition, it must convey your restaurant’s brand in a manner that makes diners excited to be there, want to come back and to recommend it to family and friends.
Keep your brand fresh in your customer’s mind with a A tailor made menu. A good restaurant menu design is key to any restaurant’s marketing plan.To learn more about this check out my blog about “HOW TO DEVELOP YOUR RESTAURANT’S VISUAL BRAND”